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Fast & Fun Gardening Info - See our Blog & Video Series
Just a few steps will take you to your very own homemade goat cheese! Tricia milks goats and shows you how to prepare homemade goat cheese…
Add mixtures of herbs and spices to your homemade goat cheese, and create signature flavored goat cheeses for each season. In our new…
Someone’s in the kitchen with garden writers Margaret Roach and Gayla Trail— It’s harvest time and we’re crazed…
Canning green and wax beans together makes a beautiful jar for a gift, or your pantry, and an appetizing dish to serve. Wax beans and…
Welcome to Advanced Canning, with a pressure canner instead of a water bath. In our latest video, Tricia cans green beans with a pressure…
Do you suffer from Fear of Canning? Sherri Brooks Vinton has the cure. Watch our interview with Sherri to get the good news. In a conversation…
Food Preservation
Food Preservation BooksMake your harvest last; can, dehydrate, salt, freeze, pickle and more. Store away your summer bounty for bleak winter months and eat healthy, home-grown foods all year round. These easy to use books will guide you through the varied methods of food preservation. |
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The Solar Food Dryer
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Building Homebrew Equipment
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Food Drying Techniques
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Making Ice Cream & Frozen Yogurt
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Making Cheese, Butter, & Yogurt
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$15.99
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$3.99
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$3.99
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$3.99
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$3.99
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From Vines To Wines
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The Homebrewer's Garden
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Home Cheesemaking
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Placer County Real Food cookbook
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Favorite Pickles & Relishes
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$18.99
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$14.99
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$16.99
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$27.99
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$3.99
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Preserving Food At Home
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Cold Storage For Fruits & Vegetables
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How to Store Your Garden Produce
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Preserving Food Without Freezing or Canning
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Making Liqueurs For Gifts
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$14.99
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$3.99
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$14.99
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$24.99
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$3.99
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